Dilled Carrots - cooking recipe

Ingredients

3 c. sliced carrots
2 Tbsp. butter
1 1/2 tsp. dill
1/2 tsp. salt
1 1/2 c. water

Preparation

Boil carrots over medium heat until tender.
Drain all but 1/2 cup of water.
Add in butter and dill.
Delicious with turkey.