Ham Ball - cooking recipe

Ingredients

2 cans Hormel ham
1 (8 oz.) cream cheese
1/2 tsp. mustard
1/2 c. mayonnaise

Preparation

In a small bowl, mix cream cheese, mustard and mayonnaise. Fold in ham.
Form into a ball and chill.
Before serving, you can add roasted pecans on it.
Serve with crackers.