Spanish Rice - cooking recipe
Ingredients
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2 cans beef broth
2 1/2 c. rice
1 c. mushrooms
1 c. pimento
1 bell pepper
1 stick celery
1 onion
1/2 stick butter
Preparation
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Wash rice, add other ingredients in a baking pan.
Bake in 350\u00b0 oven until done and stir two times.
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