Chocolate Cake - cooking recipe

Ingredients

2 c. flour
1/4 tsp. salt
1-3/4 c. sugar
4 Tbsp. cocoa
1 c. cold water
1/2 c. salad oil
1/2 c. butter
1/2 c. buttermilk
1 tsp. soda
2 eggs

Preparation

Sift together flour, salt, sugar and cocoa. Set aside. Boil water, oil and butter and add to flour mixture. Add buttermilk, soda and eggs to flour mixture. Mix well. Pour into 9 x 13 inch pan, greased and floured. Bake at 400\u00b0 for about 20 minutes or until done.