Hamburger Soup - cooking recipe

Ingredients
    1 lb. ground round
    1 pkg. frozen mixed vegetables (large size)
    3 medium potatoes, peeled and diced
    1 large onion, diced
    1 large can tomato juice
    1 can tomato sauce
    1 can tomato paste
    salt and pepper to taste
Preparation
    In frying pan, saute ground round with diced onion.
    Drain. In large Dutch pot, add all ingredients.
    Bring to a boil.
    Reduce heat to simmer.
    Cook approximately for 1 1/2 hours.

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