Hamburger Soup - cooking recipe
Ingredients
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1 lb. ground round
1 pkg. frozen mixed vegetables (large size)
3 medium potatoes, peeled and diced
1 large onion, diced
1 large can tomato juice
1 can tomato sauce
1 can tomato paste
salt and pepper to taste
Preparation
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In frying pan, saute ground round with diced onion.
Drain. In large Dutch pot, add all ingredients.
Bring to a boil.
Reduce heat to simmer.
Cook approximately for 1 1/2 hours.
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