Apple Crisp - cooking recipe

Ingredients
    1 qt. sliced apples
    1 Tbsp. lemon juice
    2 Tbsp. grated lemon rind
    1/4 c. water
    1/2 c. sugar
    2 Tbsp. tapioca
    1 tsp. cinnamon
    1/2 tsp. nutmeg
    1/4 tsp. salt
    1 c. raisins
    1/3 c. flour
    1/3 c. dry milk
    2/3 c. sugar
    1/3 c. margarine
Preparation
    Toss sliced apples with lemon juice, lemon rind and water. Mix in sugar, tapioca, spices and raisins. Place apple mixture in an 11 1/2 x 7 1/2-inch pan.

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