Zesty Italian Chicken - cooking recipe
Ingredients
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8 pieces chicken
1 Tbsp. melted oleo
1 (8 oz.) pkg. reduced calorie Italian salad dressing mix, divided
2 medium zucchini, sliced 1/2-inch thick
1 red pepper, cut into strips
1/2 c. chicken broth
Preparation
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Preheat oven to 375\u00b0.
Place chicken in roasting pan and brush with oleo.
Sprinkle with 1 tablespoon salad dressing mix.
Bake 15 minutes.
Add vegetables and broth.
Sprinkle with remaining salad dressing mix.
Bake 25 minutes or until chicken is fork-tender.
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