Chicken And Rice Casserole - cooking recipe

Ingredients

4 to 6 chicken breasts, cooked and cut up
1 can mushroom or cream of celery soup
1 can cream of chicken soup
1 pkg. dry onion soup
2 c. water
1 c. uncooked rice

Preparation

Mix all ingredients together and place in large baking dish. Bake uncovered at 350\u00b0 about 45 minutes.