Hash Brown Casserole - cooking recipe

Ingredients

1/2 bag frozen hash browns
1 lb. sausage, fried and drained
1 can celery soup
1 can milk
3-inches Velveeta (large box)

Preparation

Heat milk, cheese and soup.
Add hash browns and sausage.
Put in casserole dish and bake 1 1/2 hours at 350\u00b0.