Bourbon Sweet Potatoes - cooking recipe

Ingredients

4 lb. sweet potatoes or yams (cooked or canned)
1 stick butter, soft
1/4 to 1/2 c. bourbon
1/3 c. orange juice
1/4 c. brown sugar
1 tsp. salt
1/2 tsp. apple pie spice
1/2 c. chopped pecans

Preparation

Place potatoes in large bowl.
Mash.
Add butter, bourbon, orange juice, brown sugar, salt and spice; beat until fluffy smooth.
Spoon into buttered 6-cup baking dish.
Sprinkle with nuts.
Bake at 350\u00b0 for 20 minutes.