Sunshine Carrots - cooking recipe
Ingredients
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7 or 8 medium carrots
1 Tbsp. brown sugar
1 Tbsp. cornstarch
1/4 tsp. ground ginger
1/4 c. orange juice
2 Tbsp. butter or margarine
Preparation
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Bias slice carrots 1/2-inch thick.
Cook and drain.
Combine all ingredients; cook until thickened, stirring constantly.
Stir in butter.
Pour over hot carrots and serve.
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