Cherry Dump Cake - cooking recipe

Ingredients

1 can cherry pie filling
1 can crushed pineapple
1 box yellow cake mix
1 1/2 sticks butter
1 c. chopped nuts

Preparation

Place cherries and pineapple in cake pan.
Sprinkle yellow cake mix (dry) over cherries and pineapple.
Melt butter and pour over cake mix.
Sprinkle chopped nuts over top.
Cook in 350\u00b0 oven for 55 minutes.