Spicy Cheese Puffs - cooking recipe

Ingredients

3/4 c. margarine
1 1/2 to 1 3/4 c. flour
dash of salt
3 c. shredded sharp Cheddar cheese
2 tsp. cayenne pepper

Preparation

Cream butter.
Add cheese, flour and salt.
Mix well.
Add pepper and form into a ball.
Chill for 2 hours.
Shape into small 1-inch balls.
Place on greased cookie sheet.
Bake at 400\u00b0 for 10 minutes.
Cool.
Remove carefully.
Store in airtight container. Yields 40.