Potato Pudding - cooking recipe

Ingredients

3 c. mashed potatoes
1 c. sugar
2 eggs
1 tsp. vanilla flavoring
1/2 c. milk
1/2 c. margarine
1 c. brown sugar
1/2 c. flour
1/2 stick margarine

Preparation

Mix last 3 items. Crumble over casserole and bake at 350\u00b0 for 30 minutes.