Heavenly Salad - cooking recipe
Ingredients
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1 large Cool Whip (room temperature)
1 (16 oz.) cottage cheese
1 (3 oz.) orange jello
1 can mandarin oranges, drained
1 small can coconut
1 c. chopped pecans
1 large can pineapple, drained
Preparation
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Cream together the Cool Whip and cottage cheese.
Stir in dry jello and mix well.
Fold in oranges, pineapple and coconut.
Pour in flat baking dish.
Refrigerate overnight.
May use strawberry or blueberry jello.
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