Corn Pie - cooking recipe

Ingredients

3 eggs
1/2 tsp. salt
1 qt. corn cut from cob
1/2 c. milk
1 Tbsp. butter
2 tsp. sugar

Preparation

Beat eggs, flour, sugar, salt and milk together.
Stir in corn and pour into 2-quart baking dish.
Dot with butter and bake at 350\u00b0 for 45 minutes.
Serves 8.