Macaroni And Cheese - cooking recipe
Ingredients
-
1 pkg. noodles
1/2 c. milk
1 egg
2 Tbsp. butter
1 block Cheddar cheese
Preparation
-
Preheat oven to 350\u00b0.
Empty package of noodles into 6 cups of boiling water; boil rapidly for 7 to 10 minutes, or until noodles are tender.
Drain noodles.
Pour noodles into a glass baking dish.
Stir in the milk, egg and margarine or butter.
Slice cheese in pieces and spread evenly on noodles.
Bake for 15 to 20 minutes, or until top is brown.
Serve hot or cold.
Leave a comment