Spaghetti Salad - cooking recipe

Ingredients

1 lb. spaghetti
2 Tbsp. McCormick salad seasoning
1 (12 oz.) Kraft Zesty Italian dressing
1 chopped cucumber
1 chopped onion
1 chopped green pepper
1 or 2 stalks celery
2 or 3 chopped tomatoes, seeds removed

Preparation

Cook spaghetti, rinse and drain.
Place in large bowl and sprinkle with seasoning.
Add remaining ingredients and mix well. Will keep for days in refrigerator.