Pepperoni Appetizers - cooking recipe

Ingredients

3/4 c. flour
1 c. milk
1 egg
1/4 c. grated cheese
1 c. shredded Mozzarella cheese
pepperoni, cut into small pieces

Preparation

Use a whisk to mix.
Add milk to flour.
Mix well until smooth.
Add egg, pepperoni and grated cheese.
Do not put too much pepperoni in each muffin as it will be too greasy.
Spoon mixture in muffin tins and bake at 375\u00b0 for 25 minutes.
Makes approximately 36 muffins.