Ingredients
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1/3 c. caramel ice cream topping
1/4 c. semi-sweet chocolate chips
1/4 c. pecan pieces
1 Pet Ritz pie crust (frozen)
1 (8 oz.) cream cheese, softened
1 egg
1/4 c. sugar
Preparation
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In a bowl combine caramel topping, chocolate chips and pecans. Spread in bottom of frozen pie crust.
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