Ham Casserole - cooking recipe

Ingredients
    2 c. cubed ham
    1 to 1 1/2 c. shredded cheese
    1 can cream of mushroom soup
    3/4 c. milk
    1/2 lb. cooked egg noodles
    1 can drained peas
    little dry mustard
Preparation
    Mix all ingredients together.
    Bake in a casserole dish sprayed with Pam.
    Bake 30 minutes at 350\u00b0.

Leave a comment