Squash Broccoli(Heart Healthy) - cooking recipe

Ingredients

1/2 c. fresh mushrooms, sliced
1 c. fresh broccoli, cut in 1-inch pieces
1/4 tsp. salt
1/2 c. water
1 tsp. margarine
1 c. fresh summer squash
1 c. fresh zucchini
1/8 tsp. pepper
1/4 tsp. lemon rind

Preparation

Cook mushrooms in margarine in nonstick frypan.
Add remaining sliced ingredients, except grated lemon rind.
Cover; boil until vegetables are tender (about 10 minutes).
Drain and stir in lemon rind.