Southern Fried Chicken - cooking recipe

Ingredients

1 egg
1 small can Pet milk
3 lb. chicken pieces, skinned
1 tsp. paprika
salt and pepper
2 2/3 c. Crisco oil

Preparation

In plastic bag, combine flour, paprika, salt and pepper.
Add chicken, a few pieces at a time.
Shake to coat.
Mix egg and milk. Dip floured chicken into egg mixture.
Coat well with flour again.
In a large skillet, fry chicken in medium-hot oil, a few pieces at a time.