Chicken In Wine - cooking recipe

Ingredients

3 to 4 chicken breast portions
salt and pepper to taste
1/2 c. dry white wine
3/4 tsp. tarragon or green onions
1 large clove garlic
3 to 4 Tbsp. Parmesan
paprika

Preparation

Salt and pepper chicken; mix wine and spices.
Add chicken and marinate at room temperature for 1 hour turning occasionally in baking dish.
Sprinkle with cheese and paprika.
Bake at 350\u00b0 for 30 to 35 minutes.