Barbecue Spareribs - cooking recipe

Ingredients
    1 envelope onion soup mix
    1 1/2 c. water
    2 Tbsp. sherry
    1 clove garlic, minced
    ribs
    1/3 c. honey
    1/4 c. soy sauce
    1 Tbsp. sugar
    1 tsp. ginger
Preparation
    In large bowl, combine soup mix, water, honey, soy sauce, sherry, sugar, garlic and ginger.
    Add ribs; marinate 2 hours. Turn frequently.
    Preheat oven to 350\u00b0.
    Place ribs on rack in shallow roaster pan.
    Roast 1 1/4 hours, or until tender and crisp.
    (Turn and baste occasionally with marinade.)

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