Chocolate Chip Pie - cooking recipe

Ingredients

1/2 c. plus 4 Tbsp. margarine
2 c. sugar
2 tsp. vanilla
4 eggs
1 c. flour
12 oz. chocolate chips
1 1/2 c. chopped pecans
1 c. coconut

Preparation

Combine margarine, sugar and vanilla in large mixing bowl; beat well.
Add eggs, one at a time; beat well.
Stir in flour. Gradually stir in chips, pecans and coconut.
Pour into 2 deep dish pie shells.
Bake at 350\u00b0 for 40 to 45 minutes.