Apple Crisp - cooking recipe

Ingredients

1 c. flour
1 c. sugar
1 tsp. baking powder
3/4 tsp. salt
1 unbeaten egg
apples
cinnamon
1/3 c. butter

Preparation

Use enough apples to almost fill an 8-inch pan.
Mix flour, sugar, baking powder, salt and eggs until crumbly.
Sprinkle over apples and top with cinnamon.
Melt 1/3 cup butter and pour over all.
Bake 30 to 40 minutes at 350\u00b0.