Cheese Ball - cooking recipe
Ingredients
-
2 (8 oz.) pkg. cream cheese
2 Tbsp. chopped onion
2 Tbsp. Worcestershire sauce
1/4 tsp. salt
2 (3 oz.) pkg. dried beef or ham
2 Tbsp. parsley flakes
2 tsp. Accent
Preparation
-
Blend cream cheese, then add dried beef (cut into small chunks).
Mix together, then add remaining ingredients.
Can be rolled in chopped nuts.
Chill.
Leave a comment