Graham Cracker Cake - cooking recipe

Ingredients

1 lb. box honey graham crackers, crushed
5 eggs
2 c. sugar
1 c. Angel Flake coconut
1 Tbsp. baking powder
3 sticks margarine
1 c. sweet milk
1 c. chopped nuts

Preparation

Cream margarine and eggs. Add sugar; alternate milk and crackers. Add other ingredients. Cook at 350\u00b0 for 30 minutes.