Ground Beef Soup - cooking recipe
Ingredients
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2 lb. ground beef
1 small chopped onion
2 cans water
2 cans tomato sauce (15 oz.)
2 cans chili beans (15 oz.)
Preparation
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Fry ground beef and onion; drain off fat.
Put water in 2-quart pan and mix in beef, tomato sauce and chili beans.
Cook over medium heat about 30 minutes.
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