Ground Beef Soup - cooking recipe

Ingredients
    2 lb. ground beef
    1 small chopped onion
    2 cans water
    2 cans tomato sauce (15 oz.)
    2 cans chili beans (15 oz.)
Preparation
    Fry ground beef and onion; drain off fat.
    Put water in 2-quart pan and mix in beef, tomato sauce and chili beans.
    Cook over medium heat about 30 minutes.

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