Strawberry Cheese Pie - cooking recipe

Ingredients
    1 (9-inch) baked pastry shell or graham cracker crust
    1 (8 oz.) pkg. cream cheese
    1 (14 oz.) can Eagle Brand sweetened condensed milk
    1/2 c. lemon juice
    1 tsp. vanilla
    1 qt. fresh strawberries
    1 (16 oz.) jar strawberry glaze
Preparation
    In large bowl, beat cream cheese until creamy.
    Gradually beat in Eagle Brand until smooth.
    Stir in lemon juice and vanilla. Pour into prepared crust.
    Chill 3 hours or until set.
    Top with strawberries and glaze.

Leave a comment