Strawberry Cheese Pie - cooking recipe
Ingredients
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1 (9-inch) baked pastry shell or graham cracker crust
1 (8 oz.) pkg. cream cheese
1 (14 oz.) can Eagle Brand sweetened condensed milk
1/2 c. lemon juice
1 tsp. vanilla
1 qt. fresh strawberries
1 (16 oz.) jar strawberry glaze
Preparation
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In large bowl, beat cream cheese until creamy.
Gradually beat in Eagle Brand until smooth.
Stir in lemon juice and vanilla. Pour into prepared crust.
Chill 3 hours or until set.
Top with strawberries and glaze.
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