Golden Corn Bread - cooking recipe

Ingredients

1 c. yellow cornmeal
1/4 c. sugar
1/2 tsp. salt
1 egg
1 c. sifted flour
4 tsp. baking powder
1 c. milk
1/4 c. oil

Preparation

Sift together cornmeal, flour, sugar, baking powder and salt. Add egg, milk and oil.
Beat until smooth.
Bake in an 8-inch square pan at 425\u00b0 for about 25 minutes.