Pizzaburgers - cooking recipe

Ingredients

1 lb. hamburger
1/2 lb. bologna
1/3 tsp. salt
1 tsp. sage
1 Tbsp. oregano
2 c. spaghetti sauce
4 c. shredded Cheddar cheese
1/8 c. parsley
hamburger buns

Preparation

Brown hamburger; drain.
Grind bologna in food processor.
Add bologna and seasonings to meat.
Add spaghetti sauce, 3 cups cheese and parsley.
Heat until warm.
Spoon on bun halves and top with extra cheese. Bake at 350\u00b0 for 10 to 13 minutes.