Fluffy White Frosting - cooking recipe

Ingredients
    2 egg whites
    1 1/2 c. sugar
    1/8 tsp. salt
    1/3 c. water
    2 tsp. light corn syrup
Preparation
    Put all ingredients in double boiler and beat with electric mixer for 7 minutes or until mixture stand in stiff peaks.
    Add 1 teaspoon of vanilla and spread on cake.

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