Fluffy White Frosting - cooking recipe
Ingredients
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2 egg whites
1 1/2 c. sugar
1/8 tsp. salt
1/3 c. water
2 tsp. light corn syrup
Preparation
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Put all ingredients in double boiler and beat with electric mixer for 7 minutes or until mixture stand in stiff peaks.
Add 1 teaspoon of vanilla and spread on cake.
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