Chicken Salad - cooking recipe

Ingredients
    4 chicken breasts
    3 to 4 pickles, sliced
    celery
    3 boiled eggs
    a little salt
    a little pepper
    onion (if desired)
    1/2 green pepper
    mayonnaise
Preparation
    Cook chicken breasts, then break chicken into small pieces. Grate pickles, celery, boiled eggs, onion and green pepper.
    Put all this together.
    Add salt and pepper, then add mayonnaise. Stir, making sure to mix well.

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