Chicken Salad - cooking recipe
Ingredients
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4 chicken breasts
3 to 4 pickles, sliced
celery
3 boiled eggs
a little salt
a little pepper
onion (if desired)
1/2 green pepper
mayonnaise
Preparation
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Cook chicken breasts, then break chicken into small pieces. Grate pickles, celery, boiled eggs, onion and green pepper.
Put all this together.
Add salt and pepper, then add mayonnaise. Stir, making sure to mix well.
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