Chinese Chicken Salad - cooking recipe
Ingredients
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1 c. chopped cooked chicken
1/2 c. bean sprouts
1/4 c. chopped water chestnuts
1 green onion, thin slice
4 tsp. soy sauce
1 Tbsp. white wine vinegar
1/2 tsp. sesame oil
1/8 tsp. pepper
2 large tomatoes
lettuce leaves
Preparation
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In medium bowl combine chopped chicken, bean sprouts, water chestnuts and green onion; set aside.
In a custard cup stir together soy sauce, vinegar, sesame oil and pepper.
Pour over chicken mixture.
Toss well.
Cover and chill.
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