Chinese Chicken Salad - cooking recipe

Ingredients
    1 c. chopped cooked chicken
    1/2 c. bean sprouts
    1/4 c. chopped water chestnuts
    1 green onion, thin slice
    4 tsp. soy sauce
    1 Tbsp. white wine vinegar
    1/2 tsp. sesame oil
    1/8 tsp. pepper
    2 large tomatoes
    lettuce leaves
Preparation
    In medium bowl combine chopped chicken, bean sprouts, water chestnuts and green onion; set aside.
    In a custard cup stir together soy sauce, vinegar, sesame oil and pepper.
    Pour over chicken mixture.
    Toss well.
    Cover and chill.

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