Pineapple Cheese Spread - cooking recipe

Ingredients
    2 (8 oz.) pkg. cream cheese, softened
    1 (8 1/2 oz.) can crushed pineapple, drained
    1/3 c. chopped pecans
    1/4 c. chopped green peppers
    2 Tbsp. chopped green onions
    1 tsp. seasoning salt
Preparation
    Mix all ingredients.
    Cover and chill for several hours. Shape into ball and roll in additional chopped nuts.

Leave a comment