Kugela - cooking recipe

Ingredients

5 lb. Idaho potatoes
1 lb. thick bacon
1 large onion
3 to 4 eggs
1/2 c. flour

Preparation

Dice bacon and fry (reserve grease).
Hand grate potatoes and onion.
Mix everything including grease from bacon in large bowl. Place in 9 x 13-inch pan and bake at 350\u00b0 for 1 1/2 hours or until fork comes out clean.