Pecan Pie - cooking recipe

Ingredients
    1 c. sugar
    3 beaten eggs
    1/4 tsp. salt
    1 tsp. vanilla
    3/4 c. corn syrup
    1/4 c. melted butter
    1 c. pecans
Preparation
    Beat eggs.
    Add sugar, butter, corn syrup and rest of ingredients, except pecans.
    Put pecans in unbaked pie crust, then add liquid ingredients.
    Bake at 400\u00b0.

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