Chicken Delight Casserole - cooking recipe

Ingredients

1 chicken fryer
1 can soup (chicken or celery)
1 can milk (use soup can)
1 pkg. Pepperidge Farm herb stuffing mix
1/2 stick butter
2 c. broth

Preparation

Boil fryer and pick from bones.
Spread on bottom of baking pan.
Mix soup and milk; pour over chicken.
Sprinkle stuffing mix over chicken mixture. Melt butter with broth.
Pour over dressing mix.
Bake at 400\u00b0 for 35 to 40 minutes.