Coffee Cake - cooking recipe

Ingredients

2 c. brown sugar
2 c. flour
1/2 c. butter
1 c. sour cream
1 tsp. soda
2 tsp. cinnamon
1 tsp. nutmeg
raisins and nuts (optional)

Preparation

Cut butter into brown sugar and flour, save 1/2 cup of crumbs for top.
Mix all ingredients with sugar mixture and pour into greased 9 x 9-inch pan.
Sprinkle remaining crumbs on top.
Bake at 350\u00b0 for 25 to 30 minutes.
May top with Cool Whip when serving.