Cottage Cheese Salad - cooking recipe

Ingredients

1 pkg. lime jello
1 pkg. lemon jello
1 c. mayonnaise
1 can evaporated milk
2 c. hot water
1 can crushed pineapple, juice and all
1 carton creamed cottage cheese
1 c. chopped walnuts

Preparation

Mix milk and mayonnaise together.
Grease a large baking dish. Mix together jello and hot water, let dissolve, then add rest of ingredients in order.
Beat heck out of it with electric beater (use large bowl).
Put in pan and let set up in refrigerator.