Broccoli Dip - cooking recipe

Ingredients

2 pkg. chopped broccoli
1 small onion, chopped
1 can cream of mushroom soup
1 small can mushroom pieces
1 stick butter or margarine
2 rolls Kraft garlic cheese
2 ribs celery, chopped

Preparation

Saute onions, celery and mushrooms in butter.
Add cheese and soup.
Separate, cook and drain broccoli and add to mixture. Serve with crackers or potato chips.