Pretzel Dessert - cooking recipe

Ingredients

3 cups pretzels, crushed
1 stick melted butter
1 (8 oz.) cream cheese
1/2 cup powdered sugar
1 box jello
2 cups water
2 cups strawberries

Preparation

Mix pretzels and butter to make crust.
Put in pan.
Bake crust 8 - 10 minutes until light brown.
Mix cream cheese and powdered sugar together and put on crust.
Mix jello with water, directions on pkg.
Add strawberries to jello and mix together. Put on top.
Chill overnight.