Cherry Pineapple Sauce For Ham - cooking recipe

Ingredients

1 c. drained fruit cocktail
1 c. drained pineapple chucks or tidbits
1 (21 oz.) can cherry pie filling
1/2 c. pineapple juice
1/4 c. vinegar
1 c. brown sugar
2 Tbsp. cornstarch
1 Tbsp. soy sauce
1/8 tsp. ground cloves

Preparation

Mix all ingredients together and simmer for about 10 minutes until hot. Raisins can also be added of desired. Put in a bowl and pass at the table with slices of ham.