Potatoes O'Brien - cooking recipe

Ingredients

potatoes
green peppers
pepper
butter or oil for frying
onions
salt
garlic powder

Preparation

Scrub potatoes well.
Pierce with fork and cook with skins on in microwave until almost done.
Slice onions and peppers into strips.
Cut potatoes (skins on) into bite size pieces.
Melt butter or oil in large skillet over medium heat.
Add potatoes, onions and peppers.
Season and stir.
Cook, covered, for about 10 minutes.
Uncover and continue cooking, stirring occasionally, until potatoes are cooked.