Taco Dip - cooking recipe

Ingredients

1 can bean dip
3 avocados, chopped fine
1 envelope taco seasoning, mixed with 3 to 4 Tbsp. sour cream
1/2 c. shredded Monterey Jack cheese
1/2 c. shredded Cheddar cheese
chopped green onions
diced tomatoes
small can chopped black olives

Preparation

Layer on a plate in this order and serve with tortilla chips.