Meat Loaf - cooking recipe

Ingredients

2 lb. ground round steak
2 eggs
1 1/2 c. fresh bread crumbs
3/4 c. catsup
1 Tbsp. meat seasoning
1/2 c. warm water
1 pkg. onion soup mix

Preparation

Mix thoroughly; place in loaf pan.
Cover with 2 strips of bacon for flavor.
Cover with one 8-ounce can tomato sauce.
Bake 1 hour at 350\u00b0.
Serves 6 to 8.