Sweet And Sour Franks - cooking recipe

Ingredients

2 lb. franks
1/2 bottle chili sauce
1/2 c. grape jelly
2 Tbsp. vinegar
2 tsp. prepared mustard

Preparation

Take sauce, jelly, vinegar and mustard.
Mix over medium heat and bring to boil.
Add franks, sliced on diagonal, and heat thoroughly.