Baby Plum Cake - cooking recipe

Ingredients

2 c. sugar
2 c. sifted self-rising flour
1 tsp. cinnamon
1 tsp. nutmeg
1 c. oil
3 eggs
2 small jars strained plums (baby food)
1 c. chopped nuts

Preparation

Mix sugar and eggs together.
Add oil and the baby food plums to mixture.
Add cinnamon and nutmeg to flour and begin adding the flour mixture to the egg mixture, a small amount at a time.
Mix all ingredients well.
Pour into a greased Bundt pan. Bake at 350\u00b0 for 45 minutes (check with a toothpick).
Sprinkle powdered sugar on top.